Şanlıurfa City Guide: Şanlıurfa City Guide
Would you like to get acquainted with the mystical and mysterious atmosphere of the Southeastern Anatolia region?
Would you like to get acquainted with the mystical and mysterious atmosphere of the Southeastern Anatolia region?
Niğde is an Anatolian city that should be seen in our country, with a deep-rooted culture, natural beauties, local flavors, and hot springs.
Mardin is one of the most astonishing cities of the Southeastern Anatolia Region with its long history and many natural beauties. The history of Mardin goes back to 3000 BC. Over its long history from past to present day, the city has hosted many different civilizations, sects, and ethnic groups. Marde means “City of the Castles” in Syriac. The name …
Kastamonu is a settlement within the Hittite Empire. Later, it entered under the Phrygian and Lydian Kingdom’s rule. In 3 BC, it came under Persia’s rule.
Maraş became Kahramanmaraş after the War of Independence, taking the title of “Kahraman” (Hero). Kahramanmaraş also hosted many civilizations and empires, which carried on throughout the history.
The economical and socio-cultural structure of the country has a cuisine that is shaped by both nutritional habit and its agricultural structure and production.
Diyarbakır has a 9,000-year history and has been known by different names in different periods.
Giresun is one of the unique cities of the Black Sea. You can see every color of green while exploring this place, where history and nature are intertwined.
Trabzon, a place that reflects the unique nature and historical experience of the Black Sea Region, is one of the most important cities in the region.
The food culture of a city actually includes both food and beverage. That’s why the more varied and complex settlement pockets there are in a city, the more ethnic varieties in food and beverages that one can find there. Istanbul has many different street foods a visitor can try and feel the culture.