There are plenty of beautiful islands in the Aegean Sea between Turkey and Greece, which share a common history. Especially with a nice two-day plan during a summer vacation, you can visit all the islands. Here are the details about the Turkish and Greek Islands.
Karabük, located in the heart of Anatolia, is home to some of the most stunning natural and historical landscapes in Turkey. Positioned along the historic Silk Road, this city draws travelers for both its scenic beauty and rich cultural heritage. Among its most iconic attractions is Safranbolu, a district renowned for its well-preserved Ottoman-era architecture and UNESCO World Heritage status. …
“Meat in a dessert?” Yes, tavukgöğsü! The answer to this question comes from the famous gourmet of ancient Rome, Marcus Gavius Apicius. In his cookbook, known in short as De re Coquinaria and in full as De Opsoniis et Condimentis sive de re Culinaria Libri Decem, attributed to Apicius who is believed to have lived in the 1st century BC, …
Many people are turning to alternative economic plans while on vacation, but if you want to pamper yourself, the luxury hotels in Turkey are waiting for you. Thus, you can accumulate unforgettable memories with expensive holiday plans.
Many people are turning to alternative economic plans while on vacation, but if you want to pamper yourself, the luxury hotels in Turkey are waiting for you. Thus, you can accumulate unforgettable memories with expensive holiday plans.
Located in the Mediterranean Region, Kilis is a charming and quite beautiful city with a bridge between the Southeast and the Mediterranean Sea. Kilis is located at a distance of 58 kilometers to Gaziantep and 10 kilometers to the Syrian border.
One of the oldest and most important cities of Central Anatolia is Sivas. Cultural richness and climate differences make it a special city.
As the biggest province of Eastern Anatolia Region, Erzurum is a city which has survived since the beginning of history.
The dish that is dearly loved by the people of Menemen (town in İzmir) gradually began to be tasted by newcomers to the town, and their appreciation of it spread to other cities across Anatolia. If you ask what the staple of Anatolian cuisine is, one would say it’s the tomato. Tomato adds flavor to almost every Turkish recipe. Turkey is …
Overlooking the vast Mesopotamian plain from just 4 kilometers east of Mardin, Deyrulzafaran Monastery stands as one of the oldest and most revered Syriac Christian sites in the world. Also known as the Saffron Monastery (from the Turkish “Safran”), this extraordinary spiritual complex is not only a religious pilgrimage site but also a powerful symbol of cultural resilience. Originally constructed …