Search Results for: Turkish cuisine

Datça Travel Guide

Datça, one of the most beautiful tourist districts of Muğla, Turkey, is built on a peninsula extending into the Aegean Sea. With its mountainous and rugged terrain, Datça is completely surrounded by the Aegean Sea. Archaeological excavations have revealed that Datça dates back to 2000 BC, with the ancient city of Knidos established there. The city later came under Hittite …

Marmaris Travel Guide

Marmaris, one of the beautiful districts of Muğla, is recognized as a tourism paradise. It is bordered by the Datça Peninsula and the Gulf of Gökova to the west, Karadağ and Günlük Hills to the north, and the Mediterranean Sea to the south. The town, with settlements dating back to 1200 BC, has always been a center of attraction. It …

Çeşme Travel Guide

Çeşme, a charming holiday resort known for its healing thermal waters, golden sands, and sunny climate, is located 94 kilometers west of İzmir, at the tip of the peninsula that shares its name. While sailors once referred to it as a small harbor, the name “Çeşme” ; meaning “fountain” or “spring” in Turkish; originates from the abundance of natural spring …

Kuşadası Travel Guide

History of Kuşadası extends back to ancient times. It was once under the control of the Venetians and Genoese and was conquered by the Ionians in the 11th century BC. It encountered the Roman civilization in the 2nd century BC and came under Turkish rule in 1086 with the movement of I. Süleyman Şah. In 1413, Mehmet Çelebi annexed it …

Kaş Travel Guide

Kaş has a rich history with ancient cities such as Apollonia, Isinda, Istlada, and Kyaenai. Nearby Patara was one of the most important centers of the Lydian era. Traces of Hittite civilization dating back to 2000 BC can also be found in the area. Climate and Cuisine The town exhibits all characteristic features of the Mediterranean climate. Summers are very …

Alanya Travel Guide

This picturesque coastal town, once ruled by Romans, Byzantines, and later the Seljuks, holds a rich legacy as a strategic port city. The Seljuk-era shipyards and its enduring Ottoman significance highlight deep historical roots of Alanya. Climate & Cuisine This town boasts a Mediterranean climate, with hot, sunny summers and mild winters, making it an ideal destination for year-round travel. …

Bodrum Travel Guide

Bodrum, a picturesque district in Muğla Province, stands as one of the most beloved tourist destinations in Turkey, and a globally recognized hub for sun, sea, history, and culture. Famed for its crystal-clear waters, ancient ruins, bustling nightlife, and Mediterranean cuisine, Bodrum is a top pick for both domestic and international travelers. Once known as Halicarnassus in antiquity and later …

A Taste of Anatolia: Tarhana Soup

When you visit Anatolia; especially rural villages; you’re bound to be offered a warm bowl of tarhana soup. Known for its nutritional value, long shelf life, and deep cultural roots, tarhana has been a cornerstone of Anatolian cuisine for centuries. Today, it’s also embraced as part of the organic and natural food movement. In this article, we explore tarhana’s origin …

Bozcaada Travel Guide

Bozcaada is an island district of Çanakkale Province, located in the Aegean Sea. It is the third largest island in Turkey after Gökçeada and Marmara Island. Bozcaada is easily accessible from major cities like Istanbul, Izmir, and Bursa, making it a popular weekend getaway destination. A Brief History of Bozcaada With roots stretching back to the Trojan Wars, Bozcaada has …

Foça Travel Guide

The Aegean’s Hidden Gem on the Coast of İzmir Nestled on the scenic coastline of İzmir, Foça is a stunning blend of ancient heritage, natural beauty, and culinary richness. Known for its crystal-clear waters, charming harbor, and deep historical roots, Foça is one of Turkey’s most captivating coastal destinations. Foça’s history dates back to the ancient Ionian period, when it …